Cake Decorating

ORBIS partwork 1994 Series

Anyone with a sweet tooth is bound to enjoy this set. It's just incredible how many ideas and techniques are covered in this lavish series. Each part has sections on Classic Cakes - a step-by-step guide, Decorating know-how, Bright Ideas, Finishing Touches, Cake Craft, A-Z and (used here to identify each part) Secrets of Success. Sadly, we don't quite have all issues for this one - yet. If you know of a source for more, we'll be pleased to hear from you. Also, please note: we have none of the accessory equipment that went out with these magazines; we figure if you're that keen, you will want to own decent ones of your own.

The figure in brackets () after each title indicates current availability

Updated August 2011

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1b Complet part 1 in original packing and with cake tool

1: Pastillage Pillars (2)

2: Stylish Stencils (2)

3: Art of smocking (2)

4: Simple brush embroidery (2)

5: Lettering techniques (2)

6: Bas-relief technique (2)

7: Using cake side scrapers (2)

8: Flooding a collar (2)

9: Painting techniques (2)

10: Border piping (2)

11: Tube embroidery (2)

12: Making raised candles (2)

13: Fancy frills (1)

Volume 1: (CD) Complete (Parts 1-13)

with binder

14: Perfect posies (1)

15: Inlaying sugarpaste (1)

17: Using ribbon (1)

18: Figure moulds (2)

19: Decorating cake pillars (1)

20: Floating collars (1)

21: Working with lace (1)

22: Advanced extension work (1)

23: Variety of shapes (1)

24: Planning colour schemes (1)

25: Airbrush techniques (1)

26: Ideas for plaques (1)

Volume 2: Complete (Parts 14-26)

in binder

27: Coverine shaped cakes (1)

28: Corner designs (1)

29: Extension-work panels (2)

30: Making pastillage cards (1)

31: Marzipan marquetry (1)

32: Advanced run-out techniques (1)

33: Texturing sugarpaste (1)

34: Cake board finishes (1)

35: Inlaying side designs (1)

36: Using cake boards in design (1)

37: Inlaid top designs (0)

38: Curved runout techniques (0)

39: Using linework (0)

Volume 3: Complete (Parts 27-39)

in binder

40: Decorating With Ribbon

41: Piping With Chocolate

42: Fabulous Fabric Effects

43: Special Effects With Royal Icing

44: Side-Panel Designs

45: Finishing Techniques (0)

46: Stencilling Off-Pieces

47: Decorative Lace

48: Cut-Out Side Designs

49: Inlaying Flowers

50: Gorgeous Garlands

51: Change To Chocolate (0)

52:

53: Bevelled Extension Work (0)

54: Piping Frills (0)

55: Broderie Anglaise Panels (0)

56:

57: Decorated Extension Work (0)

58: Cake Knife Decoration

59: Inlaid Brush Embroidery

60: Overpiped Extension Work (0)

61: Decorative Cut-Outs (0)

62: Combining Techniques

63: Arched-Bridged Extension Work (0)

64: Designing Candle Holders (0)

65: Ragging & Dragging (0)

66: Making Moulds

67: Floating Plaque (0)

68: (0)

69: Colour Washing (0)

70: Double-Sided Lace Pieces (0)

71: Sloping Cake Tops (0)

72: Sugar Collage (0)

73: A Bite Of The Big Apple! (0)

74: Imprinting With Lace (0)

75: Appliqued Brush Embroidery (0)

76: Sugarpaste Millefiori (0)

77: Piped Basket (0)

78: (0)

79: Garrett-Frill Finishes (0)

80: (0)

81: (0)

82: Dropped-Loop Borders (0)

83: Dropped Loop Cage (0)

84: Curtain-Effect Extension Work (0)

85: Piped Meshwork (0)

86: Lattice-Work Collars (0)

87: Bridgeless Extension Work (0)

88: Combining Runouts & Ribbons (0)

89: Quilled Daisy Design (0)

90: Bell Extension Work (0)

91: Brush Embroidered Off-Pieces (0)

92: Two-Colour Cake Covering (0)

93: (0)

94: (0)

95: (0)

96: (0)

97: Simnel Cake (0)

98: (0)

99: (0)

100: (0)

101: Rubber Stamping (0)

102: Novel Napkin Rings (0)

103: Scrollwork Off-Pieces (0)